Uncorked: Champagne Singapore 2025 – A Fizzy Celebration

Join the Biggest Champagne Festival in Singapore with More Than 30 of the Most Famous Producers from 7–9 March 2025

Running from March 7 to 9 2025, Singapore is to host its largest Champagne festival: Uncorked: Champagne Singapore 2025. Clink Clink brings a full-on, three-day festival for both for seasoned and new enthusiasts alike.

Event Highlights

• Welcome Soirée (7/03): The official events start on March 7th, from 7 to 11 PM at the Warehouse Hotel. A guests-only evening featuring a selection of larges-format cuvées from attending producers, this is only a spark to get the fire going.
• Grand Walkabout Champagne Tasting (8/03): Held at New Bahru Factory from 1 to 5 PM, it allows visitors to interact with more than 30 producers from Champagne region. With more than 100 cuvées available, it stands as the largest known Champagne tasting in Southeast Asia.
• Bubbles by the Bay (8/03): A new take on traditional gala dinners, this feast at OverEasy provides a relaxed atmosphere overlooking Marina Bay. From 7 to 11 PM guests can enjoy a curated list of champagnes, ensuring a night of continuous celebrations.
• Recovery Brunches (9/03): End the festival in style with specially crafted brunch menus (12–2 PM) across some of Singapore's hottest venues. These events provide a great opportunity to wind down and share the memories created over one last toast.
  

Esteemed Producers in Attendance

This will be an unparalleled event with over 30 producers from Champagne showcasing their selection of fine sparkling wines. Attendees can expect to sample exquisite offerings from houses such as Billecart-Salmon, Louis Roederer, Bollinger, Krug, Taittinger, Veuve Clicquot, and Perrier-Jouët, along with boutique growers such as Pierre Péters, Jacques Selosse, Egly-Ouriet, Vilmart & Cie, and Chartogne-Taillet. For the first time, a number of the most iconic brands in Champagne will come together with emerging stars.

Tickets can be booked on Clink Clink's website.